HELP NEEDED: LET'S MAKE THE MOST CONTROVERSIAL THREAD IN THE WORLD!!!
- Thread starter seoulsearch
- Start date
-
Christian Chat is a moderated online Christian community allowing Christians around the world to fellowship with each other in real time chat via webcam, voice, and text, with the Christian Chat app. You can also start or participate in a Bible-based discussion here in the Christian Chat Forums, where members can also share with each other their own videos, pictures, or favorite Christian music.
If you are a Christian and need encouragement and fellowship, we're here for you! If you are not a Christian but interested in knowing more about Jesus our Lord, you're also welcome! Want to know what the Bible says, and how you can apply it to your life? Join us!
To make new Christian friends now around the world, click here to join Christian Chat.
well this thread seemed to pop up overnight, last time I logged in it wasnt here which was like only yesterday and its already got up to 5 pages.
What are you talking about again? doughnuts or toast? I dont consider donuts toast, arent they deep fried?
I consider anything toast if you can put it in a toaster.
What are you talking about again? doughnuts or toast? I dont consider donuts toast, arent they deep fried?
I consider anything toast if you can put it in a toaster.
-
1
- Show all
Another tasty way to eat bread, UN-toasted, is with gravy 
Now some of you know I was born into and raised within a very large family...
A stack of bread was always on the table at lunch and dinner time, in case any wanted some with their meal.
Personally, I mostly saw no need for it, though there were times when a slice of bread slathered with gravy really filled that wee gap left before dessert following the main course dinner meal being all but done and gobbled up. Yes siree, once in a blue moon there was nothing quite like a slice of bread to sop up what drippings may have lingered on one's plate, and of course, the gravy was just, well, let's just say, it was gravy Riding the gravy train Need I mention we always "left room" for desert? Oh, yes, and sometimes, dessert was even made with bread! My mother made this concoction called Cherry Surprise LOL. It was a bowl lined with white bread to which cherry flavored Jello and fruit was added, and allowed to set. Surprise! Jello soaked bread is actually surprisingly scrumpdillyicious
Now some of you know I was born into and raised within a very large family...
A stack of bread was always on the table at lunch and dinner time, in case any wanted some with their meal.
Personally, I mostly saw no need for it, though there were times when a slice of bread slathered with gravy really filled that wee gap left before dessert following the main course dinner meal being all but done and gobbled up. Yes siree, once in a blue moon there was nothing quite like a slice of bread to sop up what drippings may have lingered on one's plate, and of course, the gravy was just, well, let's just say, it was gravy
Riding the gravy train Need I mention we always "left room" for desert? Oh, yes, and sometimes, dessert was even made with bread! My mother made this concoction called Cherry Surprise LOL. It was a bowl lined with white bread to which cherry flavored Jello and fruit was added, and allowed to set. Surprise! Jello soaked bread is actually surprisingly scrumpdillyicious -
1
- Show all
Another tasty way to eat bread, UN-toasted, is with gravy
Now some of you know I was born into and raised within a very large family...
A stack of bread was always on the table at lunch and dinner time, in case any wanted some with their meal.
Personally, I mostly saw no need for it, though there were times when a slice of bread slathered with gravy really filled that wee gap left before dessert following the main course dinner meal being all but done and gobbled up. Yes siree, once in a blue moon there was nothing quite like a slice of bread to sop up what drippings may have lingered on one's plate, and of course, the gravy was just, well, let's just say, it was gravy Riding the gravy train Need I mention we always "left room" for desert? Oh, yes, and sometimes, dessert was even made with bread! My mother made this concoction called Cherry Surprise LOL. It was a bowl lined with white bread to which cherry flavored Jello and fruit was added. Surprise!
Now some of you know I was born into and raised within a very large family...
A stack of bread was always on the table at lunch and dinner time, in case any wanted some with their meal.
Personally, I mostly saw no need for it, though there were times when a slice of bread slathered with gravy really filled that wee gap left before dessert following the main course dinner meal being all but done and gobbled up. Yes siree, once in a blue moon there was nothing quite like a slice of bread to sop up what drippings may have lingered on one's plate, and of course, the gravy was just, well, let's just say, it was gravy
Riding the gravy train Need I mention we always "left room" for desert? Oh, yes, and sometimes, dessert was even made with bread! My mother made this concoction called Cherry Surprise LOL. It was a bowl lined with white bread to which cherry flavored Jello and fruit was added. Surprise!
-
2
-
1
- Show all
Regarding the toast I prefer mulit-grain bread. English muffins are good too.
DO NOT LIKE BURNT TOAST.
DO NOT LIKE BURNT TOAST.
-
1
-
1
- Show all
