Coconut Cookies

  • Thread starter Thread starter 1still_waters
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1still_waters

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Scroll down to see more coconut cookies. Ingredients:


  • 1/3 cup sweetened condensed milk
  • 1 1/2 cups grated coconut
  • 1 egg white
  • 1 teaspoon vanilla
Preparation:

Mix sweetened condensed milk with the coconut. Beat egg white until stiff peaks form; stir into milk and coconut mixture with vanilla. Mix well; shape into balls and bake on a greased baking sheet or nonstick silicon sheets at 375° until lightly browned. Remove from pan while hot.
Makes about 2 dozen small cook
 
wow... this recipe sounds a bit too easy to be real!!..... I hope it's real nice... r you a girl or not?... do you like cooking? ... r you a college student?
 
Vinifera said:
Without any flour?
Click to expand...

These sound like the cookies served for dessert at Passover because they don't have any leavening in them. They sound identical, but I've never made them, only eaten them, and they are really awesome! Chewy, sweet cookies, but IMO, they're even better drizzled with just a bit of dark chocolate!

Ella
 
Ella_M said:
These sound like the cookies served for dessert at Passover because they don't have any leavening in them. They sound identical, but I've never made them, only eaten them, and they are really awesome! Chewy, sweet cookies, but IMO, they're even better drizzled with just a bit of dark chocolate!

Ella
Click to expand...

Thank you for the explanation, Ella : ). There's no more curiosity concerning this recipe.
 
Commonly called ''Coconut Macaroons" or "Macaroons" -- "French Macaroons", this is not, however.
 
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