We have over 20 small round melons growing in the cow pasture here. They look just like store watermelons. So I googled them and got different info about them. Some said edible, others say bitter. Then apparently some are poisonous.
Also read that they can be fried like green tomatoes. That is something I'd like to try but I don't want to get sick or worse.
Does anyone know for certainty?
Also read that they can be fried like green tomatoes. That is something I'd like to try but I don't want to get sick or worse.
Does anyone know for certainty?