Did you ever try Ezekiel bread?
I have had Ezekiel Bread its good!!
Ezekiel bread is the only recipe you’ll get out of your local bible study group. Originally referenced in the Hebrew Bible, verse Ezekiel 4:9. The bread was intended as a symbol of what will nourish those starving while in exile: “Take wheat and barley, beans and lentils, millet and spelt; put them in a storage jar and use them to make bread for yourself.” Given the diverse number of natural ingredients, it seems to slip well into both that ancient fight for survival and today’s growing concern over the choices we make each day.
Think over that list of ingredients again: wheat, barley, soybeans, lentils, millet, and spelt. All in all you’re taking in four grains and two legumes, which is more than you can say for most breads. These grains and legumes form a complete protein, leaving no need for artificial sweeteners or preservatives.