Flourless pancakes

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Cool....
I'm allergic to Wheat and have tried bob's mill gluten free flour.... they were like thick dense rocks.....
I definitely will try this!!!:)

I think I'll add some water... to make a thinner batter to make crepes.... miss them!!
I'll see what the batter looks like first...
Thanks Tinkerbell!!!:o
 
Tink, i passed your recipe along to our daughters who absolutely LOVED it.

thanks so very much! :)
 
Now i'm curious about Pamela's. Ill try to find one in Imported stuff or in duty free shops. Thanks for the tip too...

Btw...I've heard about a pancake place called mel rose. Have you tried it? Is it really that good?
 
we don't have that place near us, at least that i know of.
now i'm curious...love a pancake!

the Pamela's g/f pancakes are really good...i tend to say 'eww' to g/f stuff, but the mix seems just right.
it's a bit, er, almond mealy when it's uncooked, but you can't even tell it's there once you cook 'em. :)

hope you can try it.
~ellie
 
I will definitely try this. I've just sworn off pancakes (despite having it as a fond past time with bf) on reviewing aspects of carb habits and affects.... this could be a great solution! Glad I stumbled on this yayy. :-)
 
I had pancakes for breakfast this morning with butter, whip cream and maple syrup. They were Aunt Jemima and were the flour variety. I know of no other kind.
 
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