Summer treat...

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J

Jase

Well-known member
#1
Jun 9, 2021
775
444
63
#1
Frozen custard 🍧 has more protein than frozen yogurt or ice cream, but equivalent amounts
to low fat yogurt (8 g of a cup).

True frozen custard is a very dense dessert.
Soft serve ice cream may have an overrun as large as 100%
meaning half of the final product is composed of air.
The high percentage of butterfat and egg yolk gives frozen custard
a thick, creamy texture and a smoother consistency than ice cream. 🍨

Enjoy!i
 
Magenta

Magenta

Senior Member
#2
Jul 3, 2015
59,909
29,288
113
#2
I never thought of freezing custard before! I do find custard overly
sweet and tend to avoid it, but freezing may alleviate some of that :D

As a kid I would freeze applesauce into popsicles :giggle:

Thank you for all your suggestions and tips! :)
 
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